Mon, Oct 14 | Location is TBD

Tomme Workshop

Try your hand at this semi-soft cheese. Get started with us and take it home to age!
Registration is Closed
Tomme Workshop

Time & Location

Oct 14, 2019, 5:00 PM – 10:00 PM
Location is TBD

About the Event

Classically made on-farm in the Alps and characterized by its nutty taste and velvety texture, this cheese is a must-learn. Make it with us! Bring a milk or monetary donation ($20 suggested) and bring home your round to age.

Tickets
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  • 1 Person
    $0
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